Western food practices
Main ingredients: 150g Kobe beef. Accessories: garlic, black pepper sauce
Flavor type: salty, slightly sweet, spicy, with a strong beef aroma.
Kobe beef is a kind of high-quality beef that has been bred scientifically and rationally according to the physiological characteristics of cattle growth. Its fat and lean meat is very uniform, and the taste is very fragrant. It is called the "in beef". Rolls Royce".